Tuesday, May 10, 2011

Cousin Mike's Broccoli Cheese Soup

cut up
5 medium size potatoes
1 lb broc
3 carrots
1 onion
put it all in a pot with 5 cups of water.
simmer until potatoes are soft.

Let it cool 15 minutes, then put it in a blender and blend to smooth

Put it back in the pot, and turn heat on low

Grate
1/2 lb sharp cheddar
1/2 lb havarti or smelly cheese

Add the cheese to the pot slowly, stirring the whole time to keep it from glopping. The cheese will melt.

Add 1/2 cup milk

Add pepper.

Eat

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